Innovative Agro-Ecology, Waste Limitation and Food Production
The dominant agricultural practices of today that favour industrial monocultures and intensive animal husbandry have been unable to address the root causes of hunger and have proven to be unsustainable in the long run. P4TT focuses on new, smart, agricultural technologies and practices such as agro-ecology, reduction of food waste and the bringing to the market of new forms of food production, distribution and consumption (such as artificial meat).